I made this pie with strawberry jello, vanilla yogurt, and diced strawberries.
1 graham cracker pie crust (a larger size if it's available)
1 single-serving container of yogurt, any flavor
1 small package of Jello
1 container of Cool Whip
Mix the last three ingredients together, add fruit or whatever you want, and spread it in the crust. Let it set in the refrigerator for an hour or so.
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