Starbucks Bacon & Gruyere Egg Bites

5 eggs

2 oz shredded gruyere (1/2 cup)

2 oz neufchatel

2 T cottage cheese

salt & pepper

3 slices bacon, cooked & chopped

Step 1

Process eggs, Gruyère, cream cheese, cottage cheese, salt, and pepper in a blender on low until smooth, about 20 seconds. Distribute bacon among cups in a silicone muffin tin, and top each evenly with egg mixture. 

Step 2

Bake at 350 for 15-20 minutes, until fully set.